RECIPE # 2

[mcgillianaire]

* RAMI'S POTATO FRY *
Quantity:
- 2/3 servings

Ingredients:
- Potatoes x 4
- Garam Masala
- Chilli Powder
- Jeera Powder
- Dhaniya Powder
- Masala Powder
- Salt
- Vegetable Oil

Preparation:
1. Cut Potatoes into small pieces.
2. Boil Potatoes in water (approx. 15mins)
3. Pour some oil into a frying pan.
4. Add 3/4 cooked potatoes and start frying.
5. Add 1/2 tspoon Masala Powder.
6. Add 1/4 tspoon Chilli Powder.
7. Add 1/4 tspoon Jeera Powder.
8. Add 1/4 tpsoon Dhaniya Powder.
9. Continue frying, add a little more oil.
10.Fry till it is turns brownish/black.
11.Add 1/4 tspoon Garam Masala.
12.Turn off heat and keep turning around.
13.Serve and Enjoy!

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Meanwhile, it's been a while since I posted an update on what I've been upto. Sorry, major exams around the corner so kinda busy with that. First one is on Tuesday and last one on Friday. Also got one each on Wednesday and Thursday! Yeh, it's pretty hectic but the greatest thing about this schedule is that I finish so early!! Can't wait for the 14th and 16th. (Montreal departure & Muscat Arrival).

Anyways, back to the books... ;-)